Bluegrass, Ribs & Zinfandel

August 07, 2015
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Featuring Tim Beeler’s Heluka raised Duroc Pork Ribs & other BBQ treats, 12 Zinfandels poured by Matthew Lewis of wineCentric, and music from the F Street Stompers.

The Wine Lineup:
2014 Dashe Rosé of Zinfandel, Dry Creek Valley
2013 Dashe Zinfandel, Dry Creek Valley
2012 Ancient Peaks Zinfandel, Paso Robles
2014 CAMP Zinfandel, Sonoma County
2013 Poca á Poco Zinfandel, Sonoma County
2013 HOBO Branham Vineyard Zinfandel, Sonoma County
2013 Precedent Evanghelo Vineyard Zinfandel,
Contra Costa County
2013 ACRE Zinfandel, Napa Valley
2013 Macauley Zinfandel, Napa Valley
2013 Oakville Winery by Ghost Block Zinfandel, Oakville
2012 Mettler Family Vineyard Epicenter Zinfandel, Lodi
2012 Vini Menhir Primitivo, Puglia-Italy

 

Date: August 07, 2015 7:30 PM-9:30 PM

Location: Cask & Barrel | 1431 Del Paso Blvd., Sacramento, CA | (916) 922-6792

Admission: $40 per person For tickets call 916-922-6792 or events@enotria.com tickets

Event website: caskandbarrel916.com

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1431 Del Paso Blvd.
Sacramento, CA
(916) 922-6792
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